The cultivation of grapes has represented the main activity of the farm for several centuries and the ancient wine-press ofrom 1800, still in perfect shape and housed in the cave, is the evident testimony.
Several investments have been made to improve the quality and standard of our vineyards, especially through replantings of the Sangiovese grape varietal.
Recently, even the cave has been completely restored and equipped with sophisticated wine machinery in order to continue to obtain better quality results in our wine production.
The collaboration and supervision of a famous Tuscan oenologist guarantees a very high level of care and attention in wine-making.
Go to site: Il Lago